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Best Restaurants In Mendoza, Argentina

Though Argentina is known for its mouth-watering steak, Mendoza\'s culinary scene goes far beyond this. The northern region is home to some of the most exquisite and diverse dishes in Argentina, giving travelers plenty of

Though Argentina is known for its mouth-watering steak, Mendoza\’s culinary scene goes far beyond this. The northern region is home to some of the most exquisite and diverse dishes in Argentina, giving travelers plenty of options to choose from. In this article, we will explore the best restaurants in Mendoza and experience what makes them stand out.
El Mercadito
Located inside the Mercado Municipal de la Ciudad on Avenida Las Heras, El Mercadito is a small, intimate restaurant serving delicious traditional Argentine dishes. The menu changes daily and is based on what is available at the market, giving diners the opportunity to taste fresh local ingredients. The restaurant is an excellent way to get a taste of authentic, rustic Argentine food.
1884 Francis Mallmann Restaurant
Francis Mallmann is one of Argentina\’s most renowned chefs, and his restaurant 1884 Francis Mallmann is located in Mendoza. The restaurant is situated in an old winery and offers an exceptional dining experience in a beautiful setting. The menu is a celebration of Argentine cuisine, with dishes like Patagonian lamb, grilled trout, and beef tongue. The restaurant is known for its open-flame cooking techniques, such as cooking food on a spit roast.
Azafran
Azafran, located in the heart of Mendoza\’s city center, is a modern restaurant serving classic Argentine cuisine with a contemporary twist. The restaurant\’s menu is extensive, offering everything from traditional Argentine dishes to Mediterranean-inspired fare. Some of its most popular dishes include the roasted lamb shank and the Argentine-style gnocchi.
Ocho Cepas
Ocho Cepas, meaning \”eight vines,\” is located in the heart of Mendoza\’s wine country. The restaurant\’s menu is inspired by the region\’s excellent wines, with dishes using grapes, wines, and spirits. The restaurant itself is a stunning example of modern architecture, with floor-to-ceiling windows offering breathtaking views of the surrounding mountains. Ocho Cepas is a must-visit for foodies who appreciate wine as much as a good meal.
Maria Antonieta
Maria Antonieta is a charming restaurant with a beautiful garden and a cozy ambiance. Located in the upscale neighborhood of Chacras de Coria, Maria Antonieta\’s menu is inspired by the Mediterranean, with dishes infused with Argentine flavors. The restaurant is famous for its seafood dishes, such as the grilled octopus and sea bass, and its handmade pasta.
Siete Cocinas
Siete Cocinas is a unique restaurant that aims to showcase the various culinary traditions of Argentina\’s seven provinces. The restaurant\’s menu is divided into seven sections, each representing a different area of the country, with dishes inspired by Argentina\’s diverse cultural heritage. Siete Cocinas is a great way to explore the different flavors and cultures that make Argentina such a fascinating country.
La Aldea
La Aldea is a small family-run restaurant located in the charming town of Tupungato, about an hour\’s drive south of Mendoza. The restaurant\’s menu is a blend of Spanish and Argentine flavors, with dishes like empanadas, grilled meats, and paella. La Aldea is a great place to escape the city crowds and enjoy a delicious meal in a peaceful and charming setting.
In conclusion, Mendoza\’s culinary scene is diverse, exciting, and delicious. From traditional Argentine dishes to Mediterranean-inspired cuisine, visitors can experience a variety of flavors and cuisines. With so many excellent options to choose from, visitors to Mendoza won\’t be disappointed.
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