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Reading Time: [est_time] Amphora wines are in fashion these days and are produced all over the world. While making wines in amphora (qvevri) may have originated in Georgia, the technique was revitalized by Joško Gravner (Collio, Italy). But, it is Portugal that has the world's only

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Reading Time: [est_time] Once considered a cheap and insipid wine, Babić is reveling in renewed interest in its potential. What tremendous potential do winemakers see in this indigenous wine grape from Croatia? What sensory advantages does it possess to merit its move from the bottom shelf

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Reading Time: [est_time] Every January there's a gathering in Osijek dedicated to celebrating Croatian wines and the surrounding regions named WineOS. January 2020 marked the sixth edition of the festival. In addition to Croatian wines, there were selections from Hungary, Serbia, and Bosnia Herzegovina to taste. Here

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Reading Time: [est_time] Tokaj might be the most famous and world-renowned Hungarian wine region. But ask a local what region they want to visit for a wine holiday and many will answer Villány. Located in the south, Villány was the first region to begin the quest for

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